Category Archives: Slices

Chocolate brownie

Ingredients 200g butter 125g or more chocolate Ā½ cocoa 1 cup brown, 1 cup caster 4 eggs 1 tsp vanilla 1 cup flour salt Walnuts (optional) Method Melt butter, chocolate and cocoa over slow heat. Do not boil. Cool. Add … Continue reading

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Beetroot Brownie

This recipe is taken from Hugh’s River Cottage book and one I love to bring out when the beetroots are in season. Best made with beetroot from the garden that has been cooked, pealed and grated. Its absolutely decadent and … Continue reading

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Easy peasy caramel pecan slice

Again from the best baking book ever – A Treasury of NZ Baking. This recipe is by Lauraine Jacobs. I made for a Colleague at work who was heading off on Maternity Leave for her to enjoy while at home. … Continue reading

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Sweet CourgetteĀ slice

Another interesting recipe from ‘A Treasury of NZ Baking’, this one by Mark McDonough. I was intrigued by this recipe and also a tad skeptical of the result, that is until I tried it and then I was sold! Ingredients … Continue reading

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