Tag Archives: Scallion

Asian inspired steeped chicken noodle soup

This is a very tasty and large soup to serve 6-8 people. The flavours are inspired by Vietnamese pho ga with a nice clean broth, but is an easier soup to make. The main effort is in chopping all the … Continue reading

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Aubergine and mango noodles

This is a delicious cold noodle salad, perfect for lunch, which is a great use of leftover grilled aubergine. I love the fusion of east and west in this dish with the sweet and sour. Soba noodles are a brilliant … Continue reading

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Roast vegetable quinoa salad

This tasty salad was inspired by a recipe by Yottom Ottolenghi and his brilliant new vegetable book Plenty. Instead of couscous though I used organic red quinoa, and I added avocado and salad greens. While I used pumpkin and carrot, … Continue reading

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